Tapioca gnocchi

Ingredients – Serves 3 Tapioca / Maravalli kizhangu – 1 big (1¼ cups mashed) Rice flour / Arisi maavu – ¼ cup Water – ½ cup Water – ½ cup Fine salt – ½ + ¼ tsp Crystal salt – 1/8 tsp Unsalted butter – 1 tsp + 1 tbsp Onion – ½ cup (chopped) Garlic – 1 tsp… Continue reading Tapioca gnocchi